Smoked Catfish – 500g

Enjoy the rich, smoky flavor of our 500g Smoked Catfish, carefully processed to preserve its natural taste and nutritional value. Each fish is traditionally smoked over hardwood, ensuring a deep aroma and firm texture that enhances a wide range of dishes—from Nigerian soups like ogbono and egusi to rice sauces and pepper soups.

This 500g pack is perfect for home cooks, caterers, and food vendors seeking authentic taste and long shelf life. Hygienically packaged and ready to use, it’s a must-have for every kitchen that values quality and tradition.

Key Features

• Weight: 500 grams
• Processing: Naturally smoked over hardwood
• Texture: Firm, flavorful, and aromatic
• Usage: Ideal for soups, stews, sauces, and local delicacies
• Packaging: Sealed for freshness and hygiene
• Shelf Life: Long-lasting when stored in a cool, dry place