Blue Diamond – Almond Flour – 1.36kg

Almond flour is a popular alternative to traditional wheat flour. It’s low in carbs, packed with nutrients and has a slightly sweeter taste.

Almond flour may also provide more health benefits than traditional wheat flour, such as reducing “bad” LDL cholesterol and insulin resistance (, ).

This article explores the health benefits of almond flour and whether it’s a better alternative to other types of flour.

Blue Diamond Almond Flour is made with 100% almonds that have been blanched and ground into a super-fine texture. Use it in your favorite gluten-free recipes or as breading to add a rich, buttery flavor with the benefits of almonds. Each 1/4 cup provides 6g of protein and a great source of antioxidant Vitamin E. Blue Diamond Almond Flour offers the finest granulation and when it comes to baking with almond flour, the finer the grind, the better your baked goods will turn out.

This large, convenient, resealable bag provides an additional great value. Since 1910, Blue Diamond Growers has been producing the finest quality almonds from orchards in the rich, fertile valleys of California and is proud to offer you and your family delicious, gluten-free, almond flour for your baking enjoyment.

• Finely Sifted
• Gluten Free
• Made from California Almonds